Let's make cute rice balls in the shape of cats!
                        Lesson Details                    
                    
                                    
                                      ¥ 3,500
                                        (Tax include ¥ 3,850)
                                    
                                
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                                                                                  80 min.                                                                            
                                
                            
                                    2/5
                                
                            
                                    5
                                
                            
                                Video Call with Auto Translation
                                                                English, Cantonese, Japanese                            
                        
                                    Latest Schedule
                                                                            14 Nov. 2025 (Fri)
                                        11:00
                                        -
                                        12:20
                                        GMT+9
                                                                    
                            
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                    Ask the Instructor
                
                    
                    Make onigiri in the shape of a kitty cat; from one kitty cat shape, you can make a white cat, a brown-and-white cat, a tortoiseshell cat, or a black cat wrapped in nori seaweed. Try making onigiri in the shape of your favorite cat.                
            No precautions
Please prepare your own materials and tools.
Note: ●If you do not have the ingredients, punches, or round molds, we will supplement how to make them if you do not have them.
If you do not have access to ground sesame seeds, please prepare ground black sesame seeds.
If you do not have the ingredients or punch round molds, we will provide additional information in case you do not have the ingredients or punch round molds.
Tweezers and chopsticks are used to place the small pieces of nori.
●If you do not have round molds or straws, use toothpicks to cut the cheese.
Materials and tools to be prepared by a student
                        
                                        1. 
                                                                                    Rice 180g: Packaged rice is acceptable
                                                                            
                                
                                        2. 
                                                                                    1/4 sheet of nori seaweed + a little more
                                                                            
                                
                                        3. 
                                                                                    1/2 slice cheese
                                                                            
                                
                                        4. 
                                                                                    1 tablespoon soy sauce
                                                                            
                                
                                        5. 
                                                                                    1 small amount of ground sesame seeds
                                                                            
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Maki Ogawa
                                                                            
                                            
                                                cuteobento
                                            
                                        
                                                                    
                                                                            Bento blogger and author
In 2003, when her own child entered kindergarten, she started making bento lunches. She is a "bento blogger" supported by housewives and others for making cute bento in addition to balanced nutrition. She has been featured in magazines and newspapers in Thailand, the Netherlands, the U.K., the U.S., France, Belgium, Canada, and other countries, as well as in numerous media and TV programs in Japan.
                                                                    
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								¥ 3,500
(Inc. Tax ¥ 3,850)









